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A
Andrew S.
Amazing!

The flavor that the smoked sugar adds to deserts is incredible! Recently used it in a graham cracker crust for some banana cream pies, as well as torching it on the fresh banana on top, and it tasted amazing! 10/10 highly recommended

Okay, THIS is next-level! 🤤🔥 Smoked sugar in a graham cracker crust AND torched onto fresh banana?! That sounds absolutely incredible. Thank you for the 10/10, Andrew—and for showing us our Turbinado Sugar has a serious sweet side too! ❤️